SUGIYAMA Junichi | National Food Research Institute, National Agriculture and Food Research Organization (NARO)

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• 同名の論文著者
• National Food Research Institute, National Agriculture and Food Research Organization (NARO)の論文著者

National Food Research Institute, National Agriculture and Food Research Organization (NARO) | 論文

• Culm in Rice Straw as a New Source for Sugar Recovery via Enzymatic Saccharification
• An Improved CARV Process for Bioethanol Production from a Mixture of Sugar Beet Mash and Potato Mash
• Culm in Rice Straw as a New Source for Sugar Recovery via Enzymatic Saccharification
• Characterization of Starch Granules in Rice Culms for Application of Rice Straw as a Feedstock for Saccharification
• Efficient Recovery of Glucose and Fructose via Enzymatic Saccharification of Rice Straw with Soft Carbohydrates

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