MISHIMA Tomoko | Department of Bioscience and Biotechnology, Graduate School of Bioresource and Bioenvironmental Sciences, Kyushu University
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概要
- MISHIMA Tomokoの詳細を見る
- 同名の論文著者
- Department of Bioscience and Biotechnology, Graduate School of Bioresource and Bioenvironmental Sciences, Kyushu Universityの論文著者
関連著者
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Mishima Tomoko
Department Of Nephrology And Rheumatology Tosei General Hospital
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MISHIMA Tomoko
Department of Bioscience and Biotechnology, Graduate School of Bioresource and Bioenvironmental Sciences, Kyushu University
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Moriyama Toshiki
大阪大学 腎臓内科
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INAGUMA Daiki
Tosei Hospital
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Inaguma Daijo
Department Of Nephrology And Rheumatology Tosei General Hospital
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Inaguma Daijo
公立陶生病院 腎・膠原病内科
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TATEMATSU Miho
Department of Nephrology, and Rheumatology, Tosei General Hospital
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SHINJO Hibiki
Department of Nephrology, and Rheumatology, Tosei General Hospital
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SUZUKI Sachiyo
Department of Nephrology, and Rheumatology, Tosei General Hospital
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MISHIMA Tomoko
Department of Nephrology, and Rheumatology, Tosei General Hospital
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KURATA Kei
Department of Nephrology, and Rheumatology, Tosei General Hospital
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Kurata Kei
Department Of Nephrology And Rheumatology Tosei General Hospital
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Shinjo Hibiki
Department Of Nephrology And Rheumatology Tosei General Hospital
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Suzuki Sachiyo
Department Of Nephrology And Rheumatology Tosei General Hospital
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Tatematsu Miho
Department Of Nephrology And Rheumatology Tosei General Hospital
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Hanaki Shigeru
Research Laboratory Kahya Co. Ltd.
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INABA Shinichiro
Department of Nephrology, and Rheumatology, Tosei General Hospital
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MIYAMOTO Takahisa
Department of Bioscience and Biotechnology, Faculty of Agriculture, Graduate School, Kyushu Universi
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Mizuno Tomofumi
愛知医科大学 循環器内科
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Soli Kevin
Department Of Bioscience And Biotechnology Graduate School Of Bioresource And Bioenvironmental Scien
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Honjoh Ken-ichi
Department Of Bioscience And Biotechnology Faculty Of Agriculture Graduate School Kyushu University
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Matsubara T
Third Department Of Internal Medicine Nagoya University School Of Medicine
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Mabuchi Tomoko
Health Information Dynamics Field Of Social Life Science Program In Health And Community Medicine Na
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Nakashima Satoko
Department Of Applied Chemistry Faculty Of Engineering University Of Miyazaki
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Inaba Shinichiro
Department Of Nephrology And Rheumatology Tosei General Hospital
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KIDO Nozomi
Department of Bioscience and Biotechnology, Graduate School of Bioresource and Bioenvironmental Sciences, Kyushu University
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YAMAKAWA Mami
Department of Bioscience and Biotechnology, Graduate School of Bioresource and Bioenvironmental Sciences, Kyushu University
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MIYAJI Natsumi
Department of Bioscience and Biotechnology, Graduate School of Bioresource and Bioenvironmental Sciences, Kyushu University
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MATSUO Seiichi
Department of Nephrology, Nagoya University Graduate School of Medicine
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Yuzawa Yukio
Department of Clinical Immunology, Nagoya University Graduate School of Medicine
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Yuzawa Yukio
Department Of Clinical Immunology Nagoya University Graduate School Of Medicine
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Yuzawa Yukio
Department Of Nephrology Nagoya University School Of Medicine
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Hara Kazuhiro
Department of Cardiology, Mitsui Memorial Hospital
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Matsuo Seiichi
Department Of Nephrology Nagoya University School Of Medicine
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Matsuo Seiichi
The Third Department Of Internal Medicine Nagoya University School Of Medicine
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Matsuo S
Division Of Clinical Immunology Department Of Medicine Nagoya University Graduate School Of Medicine
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NAGAYA Hiroshi
Department of Nephrology and Rheumatology, Tosei General Hospital
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Maruyama Shoichi
Department Of Nephrology Nagoya University Graduate School Of Medicine
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Nagaya Hiroshi
Department Of Nephrology And Rheumatology Tosei General Hospital
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Hara Kazuhiro
Department Of Nephrology And Rheumatology Tosei General Hospital
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Hara Kazuhiro
Department Of Applied Science Faculty Of Engineering 36 Kyushu University
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Matsuo Seiichi
Department Of Clinical Immunology Nagoya University Graduate School Of Medicine
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BARI Md.
Food Analysis and Research Laboratory Center for Advanced Research in Sciences, University of Dhaka
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SOLI Kevin
Department of Bioscience and Biotechnology, Graduate School of Bioresource and Bioenvironmental Sciences, Kyushu University
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BARI Latiful
Food Analysis and Research Laboratory Center for Advanced Research in Sciences, University of Dhaka
著作論文
- Effect of an educational program on the predialysis period for patients with chronic renal failure
- Relationship between renal function at the time of percutaneous coronary intervention and prognosis in ischemic heart disease patients
- Relationship between serum 1,25-dihydroxyvitamin D and mortality in patients with pre-dialysis chronic kidney disease
- Investigation of Possible Situation of Internalization of Salmonella Enteritidis in Tomato Fruits and Bacterial Survival during Tomato Plant Cultivation
- Investigation of Possible Situation of Internalization of Salmonella Enteritidis in Tomato Fruits and Bacterial Survival during Tomato Plant Cultivation