LÜ Ying-guo | College of Grain, Oil and Food, Henan University of Technology
スポンサーリンク
概要
関連著者
-
Wang Chun
College Of Science Agricultural University Of Hebei
-
LÜ Ying-guo
College of Grain, Oil and Food, Henan University of Technology
-
LI Xue-qin
College of Grain, Oil and Food, Henan University of Technology
-
CHEN Jie
College of Grain, Oil and Food, Henan University of Technology
-
WEI Li-li
College of Grain, Oil and Food, Henan University of Technology
著作論文
- Rapid Determination of Water and Oil Content in Instant Noodles by Fourier Transform Near-Infrared Reflectance Spectroscopy
- Rapid Determination of Water and Oil Content in Instant Noodles by Fourier Transform Near-Infrared Reflectance Spectroscopy