HIROMI Keitaro | Departmentof Food Science and Technology, Faculty of Agriculture, Kyoto University

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概要

• HIROMI Keitaroの詳細を見る
• 同名の論文著者
• Departmentof Food Science and Technology, Faculty of Agriculture, Kyoto Universityの論文著者

関連著者

• KITAGISHI Keiko

  Department of Food Science and Technology, Faculty of Agriculture, Kyoto University

• HIROMI Keitaro

  Departmentof Food Science and Technology, Faculty of Agriculture, Kyoto University

• HIROMI Keitaro

  Department of Food Science & Technology, Faculty of Agriculture, Kyoto University

著作論文

• Inhibitory Spectrum of Talopeptin (MKI), a Specific Inhibitor of Thermolysin

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