TASHIRO Misao | Department of Food Science and Nutrition, Kyoto Prefectural University
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- Department of Food Science and Nutrition, Kyoto Prefectural Universityの論文著者
Department of Food Science and Nutrition, Kyoto Prefectural University | 論文
- Amino Acid Sequencing and cDNA Cloning of Rice Seed Storage Proteins, the 13kDa Prolamins, Extracted from Type I Protein Bodies
- Inhibition of Pancreatic Carcinogenesis by Shark Cartilage Proteoglycan in Hamsters
- Evidence for the Existence of a Soybean Resistant Protein That Captures Bile Acid and Stimulates Its Fecal Excretion
- Effect of Kiwifruit Juice on Beef Collagen
- Simple and rapid chromatographic purification of type V collagen from a pepsin digest of porcine intestinal connective tissue, an unmanageable starting material for conventional column chromatography