Liu Mei-Lin | Departmant of Food Science, National Chung Hsing University

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概要

• Liu Mei-Linの詳細を見る
• 同名の論文著者
• Departmant of Food Science, National Chung Hsing Universityの論文著者

関連著者

• Liu Meilin

  Departmant Of Food Science National Chung Hsing University

• YEN GowChin

  Departmant of Food Science, National Chung Hsing University

• Yen Gowchin

  Departmant Of Food Science National Chung Hsing University

• Yen Gow-Chin

  Departmant of Food Science, National Chung Hsing University

• Liu Mei-Lin

  Departmant of Food Science, National Chung Hsing University

著作論文

• Antioxidative and Prooxidative Actions of Xylose-Lysine Maillard Reaction Products

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