Choi Hee-Don | Korea Food Research Institue
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概要
関連著者
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CHOI Hee-Don
Korea Food Research Institute
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Choi Hee-Don
Korea Food Research Institue
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Park Byung-chul
Department Of Orthopedic Surgery Kyungpook National University Hospital
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JIN Da-Qing
College of Pharmacy, Yeungnam University
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KIM Jung-Ae
College of Pharmacy, Yeungnam University
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Kim Jung-ae
College Of Pharmacy Yeungnam University
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Yang Jae-ha
Department Of Pharmacology Daegu Haany University
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Jin Da-qing
College Of Pharmacy Yeungnam University
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Lee Yong-soo
College Of Pharmacy Duksung Women's University
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Lee Jae-seong
College Of Natural Resources Yeungnam University
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Park Byung-chul
College Of Pharmacy Yeungnam University
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Koo Yun-chang
Department of Food Bioscience and Technology, College of Life Sciences and Biotechnology, Korea University
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Lee Kwang-Won
Department of Food Bioscience and Technology, College of Life Sciences and Biotechnology, Korea University
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Kim Ji-hoon
Department of Food Bioscience and Technology, College of Life Sciences and Biotechnology, Korea University
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Hong Chung-Oui
Department of Food Bioscience and Technology, College of Life Sciences and Biotechnology, Korea University
著作論文
- Mycelial Extract of Cordyceps ophioglossoides Prevents Neuronal Cell Death and Ameliorates β-Amyloid Peptide-Induced Memory Deficits in Rats(Pharmacology)
- Anti-glycation Effect of Gold Nanoparticles on Collagen