村田 晃 | Laboratory of Applied Microbiology, Department of Agricultural Chemistry, Saga Univeristy
スポンサーリンク
概要
- 村田 晃の詳細を見る
- 同名の論文著者
- Laboratory of Applied Microbiology, Department of Agricultural Chemistry, Saga Univeristyの論文著者
関連著者
-
村田 晃
Laboratory of Applied Microbiology, Department of Agricultural Chemistry, Saga Univeristy
-
加藤 富民雄
Laboratory of Applied Microbiology, Department of Agricultural Chemistry, Saga University
-
村田 晃
Laboratory of Applied Microbiology, Department of Agricultural Chemistry, Saga University
-
鵜池 素子
Laboratory of Applied Microbiology, Department of Agricultural Chemistry, Saga University
-
親泊 玲子
Laboratory of Applied Microbiology, Department of Agricultural Chemistry, Saga Univeristy
-
大橋 忠
Laboratory of Applied Microbiology, Department of Agricultural Chemistry, Saga Univeristy
-
北川 和子
Laboratory of Applied Microbiology, Department of Agricultural Chemistry, Saga Univeristy
-
酒井 繁
Laboratory of Applied Microbiology, Department of Agricultural Chemistry, Saga University
-
小田 久美男
Laboratory of Applied Microbiology, Department of Agricultural Chemistry, Saga University
-
中津海 和正
Laboratory of Applied Microbiology, Department of Agricultural Chemistry, Saga University
-
川崎 雅彦
Laboratory of Applied Microbiology, Department of Agricultural Chemistry, Saga University
-
本松 宏子
Laboratory of Applied Microbiology, Department of Agricultural Chemistry, Saga University
著作論文
- MECHANISM OF INACTIVATION OF BACTERIOPHAGE MS2 CONTAINING SINGLE-STRANDED RNA BY ASCORBIC ACID
- Virus-inactivating effect of ascorbic acid. IV. Mechanism of inactivation of bacteriophage .DELTA..DELTA. containing single-stranded DNA by ascorbic acid.
- Effect of vitamins other than vitamin C on viruses: Virus-inactivating activity of vitamin K5.
- Virus-inactivating effect of D-isoascorbic acid.