OJIMA Kunihiko | Department of Agricultural Chemistry, Faculty of Agriculture Tohoku University
スポンサーリンク
概要
関連著者
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Ojima Kunihiko
Department Of Agricultural Chemistiry Faculty Of Agriculture Tohoku University
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OJIMA Kunihiko
Department of Agricultural Chemistry, Faculty of Agriculture Tohoku University
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Fujiwara Akio
Department Nf Agricultural Chemistry Faculty Of Agriculture Tohoku University
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FUJlWARA Akio
Department of Agricultural Chemistry, Faculty of Agriculture Tohoku University
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Fujlwara Akio
Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University
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FUJIWARA Akio
Department of Agricultural Chemistry, Faculty of Agriculture Tohoku University
著作論文
- STUDIES ON THE GROWTH PROMOTING SUBSTANCE OF THE EXCISED WHEAT ROOTS II. CHANGES IN THE BENEFICIAL EFFECTS OF PEPTONE BY THE FRACTIONATION
- PHYSIOLOGICAL STUDIES OF PLANT ROOTS II. RELATIONS BETWEEN CONCENTRATIONS OF INORGANlC IONS IN THE MEDIUM AND GROWTH OF THE ISOLATED WHEAT ROOTS