Ichinose Norio | Department of Chemistry, Hamamatsu University School of Medicine
スポンサーリンク
概要
関連著者
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Shimizu Chiaki
Fisheries Laboratory Faculty Of Agriculture University Of Tokyo
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Okamoto Ken
Fisheries Laboratory Faculty Of Agriculture The University Of Tokyo
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Ichinose Norio
Department of Chemistry, Hamamatsu University School of Medicine
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Adachi Kyoko
Department of Chemistry, Hamamatsu University School of Medicine
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Kurokura Hisashi
Fisheries Laboratory Faculty Of Agriculture University Of Tokyo
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Tamura Hisae
Shizuoka Industrial Research Institurte
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Nakamura Kyoko
Department Of Child Development Kumamoto University Graduate School
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Okamoto Ken
Fisheries Laboratory, The University of Tokyo
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ICHINOSE^[○!R] Norio
Department of Chemistry, Hamamatsu University School of Medicine
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Kurokura Hisashi
Fisheries Laboratory Faculty Of Agriculture The University Of Tokyo
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Ichinose^ Norio
Department Of Chemistry Hamamatsu University School Of Medicine
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Nakamura Kyoko
Department Of Applied Biology Faculty Of Textile Science Kyoto Institute Of Technology
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Nakamura Kyoko
Department Of Chemistry Hamamatsu University School Of Medicine
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INUI Takuo
Shizuoka Industrial Research Institute of Shizuoka Prefecture
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Okamoto Ken
Fisheries Laboratory Faculty Of Agriculture University Of Tokyo
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Mitsui Mina
Department of Chemistry, Hamamatsu University School of Medicine
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Kurokura Hisashi
Marine Biological Science Division, Faculty of Applied Biological Science, Hiroshima University
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NAKAMURA Kyoko
Department of Anatomy, Faculty of Medicine, Kyushu University
著作論文
- Fluorescence High Performance Liquid Chromatography of Eicosapentaenoic Acid in Serum and Vital Blood of Fishes and in Body Fluid of Plankton after Labeling with 9-Anthryldiazomethane (生体成分の高速液体クロマトグラフィ-)
- Seasonal changes in eicosapentaenoic and arachidonic acid contents in Bivalves and plankton collected from lake hamana.
- Seasonal movements of phosphorus and iron compounds, dissolved hydrogen sulfide, and others in anoxic seawater at lake hamana.