Kametaka M | Department Of Food Science And Nutrition Faculty Of Home Economics Kyoritsu Women's University
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概要
- KAMETAKA Masaoの詳細を見る
- 同名の論文著者
- Department Of Food Science And Nutrition Faculty Of Home Economics Kyoritsu Women's Universityの論文著者
Department Of Food Science And Nutrition Faculty Of Home Economics Kyoritsu Women's University | 論文
- Factors Involved in Struvite Formation by Natto Bachilli
- Comparison of Volatile Compounds from Chungkuk-Jang and Itohiki-Natto
- Occurrence of Unusual Fatty Acids in the Earthworm, Lumbricus terrestris (Food & Nutrition)
- Manufacture of Chungkuk-jang with Elastase Activity.
- Development of a New Soy Protein Fermented Food Employing Chungkuk-jang Starter.