Factors Involved in Struvite Formation by Natto Bachilli
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概要
- 論文の詳細を見る
- 2000-03-20
著者
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Muramatsu Kanako
Department of Advanced Information and Computer Sciences, School of Interdisciplinary Scientific Phe
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Muramatsu Kanako
Department Of Advanced Information And Computer Sciences School Of Interdisciplinary Scientific Phen
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Muramatsu Kanako
Department Of Food Science And Nutrition Faculty Of Home Economics Kyoritsu Women's University
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Kiuchi Kan
Department Of Food Science And Nutrition Faculty Of Home Economics Kyoritsu Women's University
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YASUI AKEMI
Tohoku national Agricultural Experiment Station, Ministry of Agriculture, Forestry and Fisheries
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SUZUKI TADANAO
National Food Research Institute, Ministry of Agriculture, Forestry and Fisheries
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Yasui A
National Food Res. Inst. Ibaraki Jpn
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Suzuki Tadanao
National Food Research Institute Ministry Of Agriculture Forestry And Fisheries
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Muramatsu Kanako
Department of Food Science and Nutrition, Faculty of Home Economics, Kyoritsu Women's University
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