Aoyama Sakiko | Osaka City Univ. Osaka Jpn
スポンサーリンク
概要
関連著者
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Yamamoto Yukiko
Graduate School Of Human Life Sci. Osaka City Univ.
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Aoyama Sakiko
Osaka City Univ. Osaka Jpn
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YAMAMOTO Yukiko
Graduate School of Human Life Science, Osaka City University
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AOYAMA Sakiko
Osaka Yuhigaokagakuen Junior College
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HAMAGUCHI Noriko
Faculty of Human Life Science, Osaka City University
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RHI Gyou-Sei
Graduate School of Human Life Science, Osaka City University
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Rhi Gyou-sei
Graduate School Of Human Life Science Osaka City University
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Aoyama Sakiko
Graduate School Of Human Life Science Osaka City University
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Hamaguchi Noriko
Faculty Of Human Life Science Osaka City University
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Yamamoto Yukiko
Graduate School Of Human Life Science Osaka City University
著作論文
- Antioxidative and Antihypertensive Effects of Welsh Onion on Rats Fed with a High-Fat High-Sucrose Diet
- Antioxidant Activity and Flavonoid Content of Welsh Onion (Allium fistulosum) and the Effect of Thermal Treatment