Yang Cheul-Young | Department of Food Technology and Services, Eulji University
スポンサーリンク
概要
関連著者
-
Kim Jin-man
Department Of Food And Nutrition College Of Health Sciences Korea University
-
Kim Jin-man
Department Of Animal Science Kon-kuk University
-
Kim Jin-man
Department Of Food And Biotechnology Yonsei University
-
Kim Joong-man
Department Of Pharmacology College Of Oriental Medicine Kyung Hee University
-
Chang Un-jae
Department Of Food And Nutrition Dongduk Women's University
-
Suh Hyung-joo
Department Of Food And Nutrition College Of Health Sciences Korea University
-
Song Jae-chul
Department Of Food And Nutrition University Of Ulsan
-
Jeon Woo-min
Department Of Animal Resource Sahmyook University
-
Park Jung-Min
Department of Food Science and Biotechnology of Animal Resources, Konkuk University
-
Shin Jin-Ho
Department of Food Science and Biotechnology of Animal Resources, Konkuk University
-
Gu Ja-Gyeong
Department of Food Science and Biotechnology of Animal Resources, Konkuk University
-
Yoon Su-Jin
Department of Food Science and Biotechnology of Animal Resources, Konkuk University
-
Yang Cheul-Young
Department of Food Technology and Services, Eulji University
-
Gu Ja-gyeong
Department Of Food Science And Biotechnology Of Animal Resources Konkuk University
-
Park Jung-min
Department Of Food Science And Biotechnology Of Animal Resources Konkuk University
-
Yoon Su-jin
Department Of Food Science And Biotechnology Of Animal Resources Konkuk University
-
Yang Cheul-young
Department Of Food Technology And Services Eulji University
-
Shin Jin-ho
Department Of Food Science And Biotechnology Of Animal Resources Konkuk University
-
Gu Ja-gyeong
Department of Electronic Materials Engineering, Kwangwoon University, Seoul 139-701, Korea