TOGO Kaname | Graduate School of Natural Science and Technology, Okayama University

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概要

• TOGO Kanameの詳細を見る
• 同名の論文著者
• Graduate School of Natural Science and Technology, Okayama Universityの論文著者

関連著者

• Miyamoto Taku

  Graduate School Of Natural Science And Technology Okayama University

• Rashid Md.

  Graduate School Of Natural Science And Technology Okayama University

• Ueda Minoru

  Foods R & D Center Kaneka Corporation

• TOGO Kaname

  Graduate School of Natural Science and Technology, Okayama University

• Togo Kaname

  Graduate School Of Natural Science And Technology Okayama University

著作論文

• Characterization of bacteriocin produced by Streptococcus bovis J2 40-2 isolated from traditional fermented milk 'Dahi'

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