Terui Gyozo | Department of Fermentation Technology, Faculty of Engineering, Osaka University
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概要
関連著者
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Terui Gyozo
Department of Fermentation Technology, Faculty of Engineering, Osaka University
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Terui Gyozo
Department Of Biochemical Engineering Faculty Of Pharmaceutical Sciences Osaka University:(present A
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Kinoshita Shin-ichi
Department Of Fermentation Technology Faculty Of Engineering Osaka University
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Okazaki Mitsuo
Department Of Applied Biology Faculty Of Textile Science And Technology Shinshu University
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Okada Hirosuke
Deparment Of Fermentation Technology Osaka University
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Okazaki Mitsuo
Department Of Fermentation Technology Faculty Of Engineering Osaka University
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Terui Gyozo
Department Of Fermentation Technology Faculty Of Engineering Osaka University
著作論文
- Kinetic Studies on Enzyme Production by Microbes : (I) On Kinetic Models
- Kinetic Studies on Enzyme Production by Microbes : (II) Process Kinetics of α-Amylase Production by Bacillus subtilis
- Kinetic Studies on Enzyme Production by Mictobes : (III) Process Kinetics of Glucamylase Production by Aspergillus niger