Horie Kenta | Fac. Of Agriculture Saga Univ.
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概要
Fac. Of Agriculture Saga Univ. | 論文
- Inhibition of Mitochondrial Fragmentation during Sake Brewing Causes High Malate Production in Sake Yeast(BREWING AND FOOD TECHNOLOGY)
- 2P-1116 Glycolaldehyde inhibits yeast ethanol fermentation
- 1Ap17 Glycolaldehyde, a novel inhibitor of bioethanol production : comparison with other inhibitors and breeding of a resistant strain
- 2P-101 Mechanism of detoxification of glycolaldehyde, the key inhibitor of bioethanol production, by regulating the redox cofactor balance in yeast Saccharomyces cerevisiae
- Ara4 GTPase AND ITS INTERACTANTS