Shibasaki Isao | Department Of Fermentation Technology Faculty Of Engineering Osaka University
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概要
関連著者
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Shibasaki Isao
Department Of Fermentation Technology Faculty Of Engineering Osaka University
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TAKANO MITSUO
Department of Biotechnology, Graduate School of Engineering, Osaka University
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Hiramatsu Takashi
Department Of Fermentation Technology Osaka University
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Nakano Eiji
Department Of Fermentation Technology Faculty Of Engineering Osaka University
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Takano Mitsuo
Department Of Fermentation Technology Osaka University
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Shibasaki Isao
Department of Fermentation Technology, Faculty of Engineering, Osaka University
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Horie Hideko
Department of Fermentation Technology, Faculty of Engineering, Osaka University
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Iida Satsuki
Department of Fermentation Technology, Faculty of Engineering, Osaka University
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Horie Hideko
Department Of Fermentation Technology Faculty Of Engineering Osaka University
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Iida Satsuki
Department Of Fermentation Technology Faculty Of Engineering Osaka University
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Shibasaki Isao
Department Of Fermentation Technology Osaka University
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ASADA SHOJI
(Present address)Department of Home Economics, Kohnan Women's College
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Asada Shoji
(present Address)department Of Home Economics Kohnan Women's College
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芝崎 勲
Department of Fermentation Technology, Faculty of Engineering, Osaka University
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Takano Mitsuo
Department of Biotechnology, Faculty of Engineering, Osaka University
著作論文
- Use of Tylosin as a Food Preservative
- Single-strand Breakage of DNA in Bacillus subtilis Induced by Cell Drying on a Hydrophobic Filter Membrane