Okuma Kazuhiro | Research And Development Matsutani Chemical Industry Co. Ltd.
スポンサーリンク
概要
関連著者
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IIDA Tetsuo
Research Institute, Matsutani Chemical Industry Co., Ltd.
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HAYASHI Noriko
Research Institute, Matsutani Chemical Industry Co., Ltd.
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OKUMA Kazuhiro
Research Institute, Matsutani Chemical Industry Co., Ltd.
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Okuma Kazuhiro
Research Institute Matsutani Chemical Industry Co. Ltd.
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Hayashi Noriko
Research And Development Matsutani Chemical Industry Co. Ltd.
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Okuma Kazuhiro
Research And Development Matsutani Chemical Industry Co. Ltd.
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Iida Tetsuo
Research And Development Matsutani Chemical Industry Co. Ltd.
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MATSUO Tatsuhiro
Faculty of Agriculture, Kagawa University
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Kishimoto Yuka
Research Institute Matsutani Chemical Industry Co. Ltd.
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Izumori Ken
Rare Sugar Research Center Faculty Of Agriculture Kagawa University
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TOKUDA Masaaki
Department of Physiology, Faculty of Medicine, Kagawa Medical University
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Tokuda Masaaki
Department Of Cell Physiology Faculty Of Medicine Kagawa University
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Yoshikawa Yuko
Research Laboratory, Matsutani Chemical Industry Co., Ltd.
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Yamada Takako
Research Laboratory, Matsutani Chemical Industry Co., Ltd.
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Izumori Ken
Rare Sugar Res. Center Kagawa Univ.
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TOHI Mikiko
Faculty of Agriculture, Kagawa University
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YAGI Kanako
Rare Sugar Research Center, Kagawa University
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Matsuo Tatsuhiro
Faculty Of Agriculture Kagawa University
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Yagi Kanako
Rare Sugar Research Center Kagawa University
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Yoshikawa Yuko
Res. Lab. Matsutani Chemical Ind. Co. Ltd.
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Takehara Isao
New Drug Development Research Center, Inc.
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Tohi Mikiko
Faculty Of Agriculture Kagawa University
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Yamada Takako
Research And Development Matsutani Chemical Industry Co. Ltd.
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YAMAMOTO Takashi
AIEIsupport Ltd.
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YAMADA Koji
Rare Sugar Foods LLC
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Takehara Isao
New Drug Dev. Res. Center Inc.
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Takehara Isao
New Drug Development Research Center Inc.
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Yoshikawa Yuko
Research Institute, Matsutani Chemical Industry Co., Ltd.
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Izumori Ken
Rare Sugar Research Center, Kagawa University
著作論文
- Acute D-Psicose Administration Decreases the Glycemic Responses to an Oral Maltodextrin Tolerance Test in Normal Adults
- Study on the Postprandial Blood Glucose Suppression Effect of D-Psicose in Borderline Diabetes and the Safety of Long-Term Ingestion by Normal Human Subjects