Takeyama Haruko | Department Of Biotechnology Tokyo University Of Agriculture And Technology
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概要
- TAKEYAMA Harukoの詳細を見る
- 同名の論文著者
- Department Of Biotechnology Tokyo University Of Agriculture And Technologyの論文著者
関連著者
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Takeyama Haruko
Department Of Biotechnology Tokyo University Of Agriculture And Technology
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Matsunaga Tadashi
Department Of Applid Chemistry For Resources Tokyo University Of Agriculture And Technology
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MATSUNAGA Tadashi
Department of Pediatric Surgery, Chiba University School of Medicine
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TAKEYAMA Haruko
Department of Biotechnology, Tokyo University of Agriculture and Technology
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Matsunaga Tadashi
Department Of Biotechnology Tokyo University Of Agriculture And Technology
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Takeyama H
Waseda University
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Oshiro Takashi
Department Of Aquatic Biosciences Tokyo University Of Fisheries
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Oshiro T
Department Of Aquatic Biosciences Tokyo University Of Fisheries
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Suzuki Takeyuki
Department Of Applied Chemistry Graduate School Of Engineering Tokyo University Of Agriculture And T
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SAKAIZUMI Mitsuru
Department of Environmental Science, Faculty of Science, Niigata University
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Chow Seinen
National Res. Inst. Of Fisheries Sci. Kanagawa Jpn
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丸山 浩平
Juki
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Kobayashi Tetsuya
Laboratory Of Integrative Brain Sciences Department Of Biology Faculty Of Education And Integrated A
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松永 是
Department of Biotechnology, Tokyo University of Agriculture and Technology
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竹山 春子
Department of Biotechnology, Tokyo University of Agriculture and Technology
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Sunarjo Jeanne
Department Of Biotechnology Tokyo University Of Agriculture And Technology
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Sode Koji
Department Of Biotechnology Tokyo University Of Agriculture And Technology
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小林 亨
岡崎国立共同研究機構・基礎生物学研究所・生殖研究部門
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Chow S
National Res. Inst. Far Seas Fisheries Shizuoka
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Sode Koji
Department Of Biotechnology And Life Science Faculty Of Engineering Tokyo University Of Agriculture
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Sode Koji
Department Of Biotechnology Faculty Of Technology Tokyo University Of Agriculture And Technology
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Yoshino Tomoko
Tokyo Univ. Agri. Tech.
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Chow Seinen
National Research Institute Of Far Seas Fisheries
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Yang Chen
Iab Keio U.
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Sakaizumi M
Dep. Of Environmental Sci. Fac. Of Sci. Niigata Univ.
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Sakaizumi Mitsuru
Department Of Biology College Of General Education Niigata University
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KUSAMA Takehiko
Department of Aquatic Biosciences, Tokyo University of Fisheries
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KANOH Kaneo
Marine Biotechnology Institute Co. Ltd.
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Suzuki Takeyuki
Department of Applied Chemistry, Tokyo University of Agriculture & Technology
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Kusama Takehiko
Department Of Aquatic Biosciences Tokyo University Of Fisheries
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Matsumura Haruo
Laboratory Asahi Chemical Industry Co. Ltd.
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YAMADA Akiyo
Department of Biotechnology, Tokyo University of Agriculture and Technology
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KUSAKABE Etsuko
Laboratory, Asahi Chemical Industry Co., Ltd.
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Kusakabe Etsuko
Laboratory Asahi Chemical Industry Co. Ltd.
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Togashi Ken-ichi
Graduate School Of Science Technology Niigata University
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Kobayashi Tetsuya
Deparatment Of Regulation Biology Faculty Of Science Saitama University
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Yang Chendong
Iab Keio U.
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Kanoh Kaneo
Marine Biotechnology Institute
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Yamada Akiyo
Department Of Biotechnology Faculty Of Technology Tokyo University Of Agriculture And Technology
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Yoshida Hiromi
Department Of Analytical And Bioinorganic Chemistry Kyoto Pharmaceutical University
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HAYASHI Toshihiro
Laboratory of Fish-Culture, Tokyo University of Fisheries
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TATARA Masahiro
Department of Biotechnology, Faculty of Technology, Tokyo University of Agriculture and Technology
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HATANO Naoaki
Department of Biotechnology, Faculty of Technology, Tokyo University of Agriculture and Technology
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OSHIRO Takashi
Laboratory of Fish-Culture, Tokyo University of Fisheries
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Hatano Naoaki
Department Of Biotechnology Faculty Of Technology Tokyo University Of Agriculture And Technology
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Tatara Masahiro
Department Of Biotechnology Faculty Of Technology Tokyo University Of Agriculture And Technology
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Matsunaga T
Hitachi Ltd. Tokyo Jpn
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YOZA BRANDON
Department of Biotechnology, Tokyo University of Agriculture and Technology
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ARAKAKI ATSUSHI
Department of Biotechnology, Tokyo University of Agriculture and Technology
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MARUYAMA KOHEI
Department of Biotechnology, Tokyo University of Agriculture and Technology
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Chow Seinen
National Res. Inst. Fisheries Sci. Kanagawa Jpn
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TSUZUKI Hisahito
Department of Biotechnology, Tokyo University of Agriculture and Technology
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HAKAYAMA Hideki
Department of Biotechnology, Tokyo University of Agriculture and Technology
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AMANO Naoko
Department of Biotechnology, Tokyo University of Agriculture and Technology
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Amano Naoko
Department Of Biotechnology Tokyo University Of Agriculture And Technology
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Yoza Brandon
Department Of Biotechnology Tokyo University Of Agriculture And Technology
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Maruyama Kohei
Department Of Biotechnology Tokyo University Of Agriculture And Technology
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Calugay Ronie
Department of Biotechnology, Tokyo University of Agriculture and Technology
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Mukoyama Daikichi
Department of Biotechnology, Tokyo University of Agriculture and Technology
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Fukuda Yorikane
Department of Biotechnology, Tokyo University of Agriculture and Technology
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YANG CHENDONG
Department of Biotechnology, Tokyo University of Agriculture and Technology
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Chow Seinen
Pelagic Fish Resources Division National Research Institute Of Far Seas Fisheries
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YOSHINO Tomoko
Department of Biotechnology, Tokyo University of Agriculture and Technology
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Hayashi Toshihiro
Laboratory Of Fish-culture Tokyo University Of Fisheries
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Atsushi Arakaki
Department Of Biotechnology Tokyo University Of Agriculture And Technology
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Calugay Ronie
Department Of Biotechnology Tokyo University Of Agriculture And Technology
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Fukuda Yorikane
Department Of Biotechnology Tokyo University Of Agriculture And Technology
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Hakayama Hideki
Department Of Biotechnology Tokyo University Of Agriculture And Technology
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Tsuzuki Hisahito
Department Of Biotechnology Tokyo University Of Agriculture And Technology
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Suzuki Takeyuki
Department Of Biotechnology Tokyo University Of Agriculture And Technology
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Yoshida Hiromi
Department Of Biotechnology Faculty Of Technology Tokyo University Of Agriculture And Technology
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Mukoyama Daikichi
Department Of Biotechnology Tokyo University Of Agriculture And Technology
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Yoshino Tomoko
Department Of Biotechnology Tokyo University Of Agriculture And Technology
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Mori Tetsushi
Department Of Biotechnology Tokyo University Of Agriculture And Technology
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MATSUNAGA Tadashi
Department of Biotechnology, Tokyo University of Agriculture and Technology
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Suzuki Takeyuki
Department of Biotechnology, Tokyo University of Agriculture and Technology
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Takeyama Haruko
Department of Biotechnology, Tokyo University of Agriculture and Technology,
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吉野 知子
Department of Biotechnology, Tokyo University of Agriculture and Technology
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OSHIRO Takashi
Department of Agricultural Chemistry, Kyoto University
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OKAMURA Yoshiko
Department of Biotechnology, Tokyo University of Agriculture and Technology
著作論文
- β-Carotene production in a novel hydrogen-producing marine photosynthetic bacterium Phodovulum sulfidohpilum expressing the Erythrobacter longus OCh101 crt I and crt Y genes
- Recovery of a marine cyanobacterial recombinant product using fish-feed organisms
- Fully Automated DNA Extraction from Blood Using Magnetic Particles Modified with a Hyperbranched Polyamidoamine Dendrimer(MEDICAL BIOTECHNOLOGY)
- Discrimination between Atlantic and Pacific Subspecies of Northern Bluefin Tuna(Thunnus thynnus)by Magnetic-Capture Hybridization Using Bacterial Magnetic Particles
- Two Tandemly Arrayed Transfer-RNA-Derived SINEs of the Medaka (Oryzias latipes)
- Catechol Siderophore Excretion by Magnetotactic Bacterium Magnetospirillum magneticum AMB-1(MICROBIAL PHYSIOLOGY AND BIOTECHNOLOGY)
- Iron Feeding Optimization and Plasmid Stability in Production of Recombinant Bacterial Magnetic Particles by Magnetospirillum magneticum AMB-1 in Fed-Batch Culture
- 磁性細菌粒子マイクロアレイを用いた一塩基多型解析
- Intron Length Variation Observed in the Creatine Kinase and Ribosomal Protein Genes of the Swordfish Xiphias gladius
- Cellular Responses to Electrochemical Killing Process by Applying a Constant Potential in Synchronously Cultured Saccharomyces Cerevisiae