ISHIKAWA Manabu | Faculty of Fisheries, Kagoshima University
スポンサーリンク
概要
関連著者
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KOSHIO Shunsuke
Faculty of Fisheries, Kagoshima University
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Koshio S
Kagoshima Univ. Kagoshima Jpn
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Koshio Shunsuke
Faculty Of Fisheries Kagoshima University
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Teshima S
Laboratory Of Aquatic Animal Nutrition Faculty Of Fisheries Kagoshima University
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Teshima Shin-ichi
Faculty Of Fisheries Kagoshima University
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Ishikawa M
Laboratory Of Aquatic Animal Nutrition Faculty Of Fisheries Kagoshima University
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ISHIKAWA Manabu
Faculty of Fisheries, Kagoshima University
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QUERIJERO Blesshe
Faculty of Fisheries, Kagoshima University
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Querijero Blesshe
Faculty Of Fisheries Kagoshima University
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Kanazawa A
Faculty Of Fisheries Kagoshima University
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Kanazawa Akio
Department Of Atherosclerosis Metabolism And Clinical Nutrition National Cardiovascular Center
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IKENOUE Masanobu
Faculty of Fisheries, Kagoshima University
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KANAZAWA Akio
Faculty of Fisheries, Kagoshima University
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Ikenoue Masanobu
Faculty Of Fisheries Kagoshima University
著作論文
- Effects of Dietary Stearic Acid and Protein Levels on the Utilization of Stearic Acid by Freshwater Prawn Macrobrachium rosenbergii Juveniles
- Utilization of Dietary Stearic Acid (18:0) and Carbohydrates by Freshwater Prawn Macrobrachium rosenbergii Juveniles
- Necessity of Dietary Cholesterol for the Freshwater Prawn