YOSHIHASHI Manabu | Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University
スポンサーリンク
概要
関連著者
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OBI Ichiro
Division of Applied Life Science, Graduate School of Agriculture, Kyoto University
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KAKUTANI Tadaaki
Division of Applied Life Science, Graduate School of Agriculture, Kyoto University
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Obi Ichiro
Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University
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Obi I
Kyoto Univ. Kyoto Jpn
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MURATA Yoshiyuki
Department of Biological Resources Chemistry, Okayama University
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KAKUTANI Tadaaki
Kyoto Univ.
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Kakutani Tadaaki
Division Of Applied Life Science Graduate School Of Agriculture Kyoto University
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Kakutani Tadaaki
Department Of Agricultural Chemistry Faculty Of Agriculture Kyoto University
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Murata Yoshiyuki
Department Of Agriculture Okayama University
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Masamoto Yukimitsu
Graduate School Of Natural Science And Technology Okayama University
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YOSHIHASHI Manabu
Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University
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Obi Ichiro
Department of Agricultural Chemistry and Research Center for Cell and Tissue Culture, Faculty of Agriculture, Kyoto University
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Ikeda Tokuji
Department Of Bioscience Fukui Prefectural University
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Ikeda Tokuji
Department Of Agricultural Chemistry Faculty Of Agriculture Kyoto University
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Murata Yoshiyuki
Graduate School Of Natural Science And Technology Okayama University
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Noguchi Masakatsu
Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University
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Noguchi Masakatsu
Department Of Agricultural Chemistry Faculty Of Agriculture Kyoto University
著作論文
- Salt Adaptation of K^+ Channels in the Plasma Membrane of Tobacco Cells in Suspension Culture : ENVIRONMENTAL AND STRESS RESPONSES : MEMBRANES AND BIOENERGETICS
- Reduced Permeability to K^+ and Na^+ Ions of K^+ Channels in the Plasma Membrane of Tobacco Cells in Suspension after Adaptation to 50 mM NaCl : ENVIRONMENTAL AND STRESS RESPONSES : MEMBARANES AND BIOENERGETICS