UEDA Yoshinori | Laboratory of Postharvest Physiology and Quality Control, Graduate School of Agriculture and Biologi
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概要
- 同名の論文著者
- Laboratory of Postharvest Physiology and Quality Control, Graduate School of Agriculture and Biologiの論文著者
関連著者
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UEDA Yoshinori
Laboratory of Postharvest Physiology and Quality Control, Graduate School of Agriculture and Biologi
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Ueda Yoshinori
Laboratory Of Postharvest Physiology And Quality Control Graduate School Of Agriculture And Biologic
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Toledo Merry
Laboratory Of Postharvest Physiology And Quality Control Graduate School Of Agriculture And Biologic
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Chachin K
Graduate School Of Life And Environmental Sciences Osaka Prefecture University:(present Office)osaka
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SHIROSAKI Takashi
Laboratory of Postharvest Physiology and Quality Control, Graduate School of Agriculture and Biologi
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TULIO Jr.
Laboratory of Postharvest Physiology and Quality Control, Graduate School of Agriculture and Biologi
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YAMANAKA Hiroyuki
Hagoromo-Gakuen Junior College
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CHACRIN Kazuo
Laboratory of Postharvest Physiology and Quality Control, Graduate School of Agriculture and Biologi
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Tulio Jr.
Laboratory Of Postharvest Physiology And Quality Control Graduate School Of Agriculture And Biologic
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Shirosaki Takashi
Laboratory Of Postharvest Physiology And Quality Control Graduate School Of Agriculture And Biologic
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Ueda Yoshinori
Laboratory Of Postharvest Physiology And Quality Control Graduate School Of Agriculture And Biologic
著作論文
- Changes of Ascorbic Acid Contents in Various Market Forms of Spinach (Spinacea oleracea L.) during Postharvest Storage in Light and Dark Conditions
- Suppression of Volatile Sulfur Compounds from Broccoli by Freeze-Thawing and Their Mechanism with Filtration and Centrifugal Fractionation