Yum Do-Young | Department of Food and Biotechnology, Yonsei University
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概要
関連著者
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Yu Ju-hyun
Department Of Food And Biotechnology College Of Engineering Yonsei University
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Yum D‐y
Korea Res. Inst. Biosci. And Biotechnol. Taejon Kor
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Bai D‐h
Dankook Univ. Chunan Kor
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Yum Do-Young
Department of Food and Biotechnology, Yonsei University
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Bai Dong-Hoon
Department of Food Engineering, Dankook University
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Yum Do-Young
Department of Food and Biotechnology, College of Engineering, Yonsei University
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Kim Jin-man
Department Of Pathology College Of Medicine Chungnam National University
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Kim Jin-man
Department Of Food And Nutrition College Of Health Sciences Korea University
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Kim Jin-man
Department Of Animal Science Kon-kuk University
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Kim Jin-man
Department Of Food And Biotechnology Yonsei University
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Hahm Byoung-kwon
Department Of Food And Biotechnology Yonsei University
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Park Hee-kyoung
Department Of Food And Biotechnology Yonsei University
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Chung Hee-chul
Department Of Food And Biotechnology College Of Engineering Yonsei University
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Oh Doo-Hwan
Department of Food and Biotechnology, College of Engineering, Yonsei University
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Oh Doo-hwan
Department Of Food And Biotechnology College Of Engineering Yonsei University
著作論文
- Nucleotide Sequence of the Pectate Lyase Gene from Alkali-tolerant Bacillus sp. YA-14
- Purification and Characterization of Alkaline Serine Protease from an Alkalophilic Streptomyces sp