SUGISAWA Hiroshi | Department of Bioresource Science, Faculty of Agriculture, Kagawa University

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概要

• SUGISAWA Hiroshiの詳細を見る
• 同名の論文著者
• Department of Bioresource Science, Faculty of Agriculture, Kagawa Universityの論文著者

関連著者

• SUGISAWA Hiroshi

  Department of Bioresource Science, Faculty of Agriculture, Kagawa University

• Sugisawa Hiroshi

  Department Of Agriciltural Chemistry Faculty Of Agriculture Tohoku University

• Aso Kiyoshi

  Department Of Agriciltural Chemistry Faculty Of Agriculture Tohoku University

• Aso Kiyoshi

  Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University

• TAMURA Hirotoshi

  Department of Biochemistry and Food Science, Kagawa Universitry

• Tamura Hirotoshi

  Department Of Biochemistry And Food Science Faculty Of Agriculture Kagawa University

• SUGIYAMA Hironari

  Department of Agricultural Chemistry, Faculty of Agriculture, Tohoku, University

• Sugisawa H.

  Department of Agricultural Chemistry, Faculty of Agriculture, Tohoku, University

• ASO Kiyoshi

  Department of Agricultural Chemistry, Faculty of Agriculture, Tohoku, University

• NABETA Kensuke

  Department of Bioresource Science, Obihiro University of Agriculture and Veterinary Medicine

• Nabeta Kensuke

  Department Of Agricultural Chemistry Obihiro University Of Agriculture And Veterinary Medicine

• KOBAYASHI Kazuo

  Department of Materials Science and Engineering, Faculty of Engineering, Nagasaki University

• YANG Rong

  Department of Medicine, Division of Hematology and Oncology, Cedars-Sinai Medical Center UCLA School

• Tamura Hirotoshi

  Department Of Bioresource Science Kagawa University

• Fujiwara Masahiro

  Department Of Physics Faculty Of Science Kyoto University:central Research Laboratories Sharp Corpor

• Yang Rong

  Department Of Bioresource Science Kagawa University

• Fujiwara Masahiro

  Department Of Applied Microbiology Nippon Roche Research Center

• Nabeta K

  Obihiro Univ. Agriculture And Veterinary Medicine Obihiro Jpn

• ODA Toshikatsu

  Department of Food Science, Kagawa University

• Oda Toshikatsu

  Department Of Food Science Kagawa University

• KAWABATA Choukou

  Department of Bioresource Science, Kagawa University

• Kawabata Choukou

  Department Of Bioresource Science Kagawa University

• Sugisawa H

  Kagawa Univ. Kagawa Jpn

• Sugisawa Hiroshi

  Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University

• Sugisawa Hiroshi

  Department Of Bioresource Science Kagawa University

• Sugisawa Hiroshi

  Department Of Bioresource Science Faculty Of Agriculture Kagawa University

• Kobayashi Kazuo

  Department Of Agricultural Chemistry Faculty Of Agriculture Tohoku University

• Fujiwara Masahiro

  Department Of Applied Chemistry Faculty Of Engineering Osaka University

もっと見る 閉じる

著作論文

• Production of Phenyl-propanoids from Cultured Callus Tissue of the Leaves of Akachirimen-shiso (Perilla sp.)(Organic Chemistry)
• Incorporation of R,S-[6,6,6-^2H_3]- mevalonate into Sesquiterpenes by Callus of Perilla sp.
• Volatile Constituents in the Peel Oil of Sudachi (Citrus sudachi)(Food & Nutrition)
• FORMATION OF 3-HYDROXY-6-BENZYL-PYRIDlNE FROM 5-BENZYL-FURFURAL AND AMMONIUM SULFATE
• REACTION OF FURAN DERIVATIVES WITH AMMONIA
• REACTION OF FURAN DERIVATIVES WITH AMMONIA VI. REACTION OF 2-FURYL-ARYLKETONES WITH AMMONIA
• REACTION OF 2-FURYL-PROPYLKETONE WITH AMMONIA
• 2-HYDROXYACETYT-FURAN FROM SUCROSE
• ON THE REACTION OF NITRO-FURFURAL DERIVATIVES AND AMMONIUM SULFATE

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