Miyawaki Osato | Department Of Food Science Ishikawa Prefectural University
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概要
関連著者
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Miyawaki Osato
Department Of Food Science Ishikawa Prefectural University
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Miyawaki Osato
Department Of Agricultural Chemistry Faculty Of Agriculture The University Of Tokyo
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NAKAMURA Keiko
Faculty of Pharmaceutical Science, Mukogawa Women's University
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PRADIPASENA Pasawadee
Department of Food Technology, Chulalongkorn University
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TATTIAKUL Jirarat
Department of Food Technology, Chulalongkorn University
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Tattiakul Jirarat
Department Of Food Technology Chulalongkorn University
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Pradipasena Pasawadee
Department Of Food Technology Chulalongkorn University
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Nakamura Keiko
Faculty Of Pharmaceutical Science Mukogawa Women's University
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Nakamura Keiko
Faculty Of Human Development And Culture Fukushima University
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Tatsuno Michiko
Department of Food Science, Ishikawa Prefectural University
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Tatsuno Michiko
Department Of Food Science Ishikawa Prefectural University
著作論文
- Thermodynamic analysis of alcohol effect on thermal stability of proteins(BIOCHEMICAL ENGINEERING)
- Temperature Dependence of Fraction of Frozen Water in Solutions of Glucose and its Oligomers, Dextrans, and Potato Starch