Iwamoto Tooru | Department Of Agricultural Chemistry Faculty Of Agriculture Ehime University

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概要

• IWAMOTO TOORUの詳細を見る
• 同名の論文著者
• Department Of Agricultural Chemistry Faculty Of Agriculture Ehime Universityの論文著者

関連著者

• Iwamoto Tooru

  Department Of Agricultural Chemistry Faculty Of Agriculture Ehime University

• IWAMOTO TOORU

  Department of Agricultural Chemistry, Faculty of Agriculture, Ehime University,

• INAOKA MEGUMU

  Department of Agricultural Chemistry, Faculty of Agriculture, Ehime University,

• Inaoka M

  Department Of Agricultural Chemistry Faculty Of Agriculture Ehime University

• Inaoka Megumu

  Department Of Agricultural Chemistry Faculty Of Agriculture Ehime University

• NAKA HIDEYUKI

  Imabari Meitoku Junior College

• Sasaki Takeshi

  Department of Rheumatology, Tohoku University school of Medicine

• Okiura Tatsuyuki

  Department Of Agricultural Chemistry Faculty Of Agriculture Ehime University

• Sasaki Takeshi

  Department Of Biotechnology College Of Agriculture Ehime University

• Naka H

  Imabari Meitoku Junior College

• NAKAYA TAKENORI

  Department of Agricultural Chemistry, Faculty of Agriculture, Ehime University

• INAOKA MEGUMI

  Department of Agricultural Chemistry, Faculty of Agriculture, Ehime University

• Inaoka Megumi

  Department Of Agricultural Chemistry Faculty Of Agriculture Ehime University

• Nakaya Takenori

  Department Of Agricultural Chemistry Faculty Of Agriculture Ehime University

• Sasaki Takeshi

  Department Of Agricultural Chemistry Faculty Of Agriculture Ehime University

もっと見る 閉じる

著作論文

• Kinds of Glycosidase and Properties of β-N-Acetylglucosaminidase Bound to Mycelia of Streptomyces sp.
• Factors Responsible for Liberation of β-N-Acetylglucosaminidase Bound to Mycelia of Streptomyces sp.
• Induction of β-N-Acetylglucosaminidase and Uptake of N-Acetylglucosamine by Streptomyces sp.

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