Ouwehand Arthur | Danisco Innovation
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概要
関連著者
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Ouwehand Arthur
Danisco Innovation
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Sawamura Masayoshi
Department Of Agricultural Chemistry Faculty F Agriculture Kochi University
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Ouwehand Arthur
Danisco Bioactives Health And Nutrition
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Jacob Mary
Danisco Usa Inc.
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LAHTINEN Sampo
Danisco Bioactives, Health and Nutrition
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KNOBLOCK Ken
Danisco USA Inc.
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DRAKOULARAKOU Alexandra
Department of Food Biosciences, University of Reading
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STOWELL Julian
Danisco Bioactives, Health and Nutrition
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GIBSON Glenn
Department of Food Biosciences, University of Reading
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Stowell Julian
Danisco Bioactives Health And Nutrition
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Thao Nguyen
Department Of Bioresouces Science Faculty Of Agriculture Kochi University
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Gibson Glenn
Department Of Food Biosciences University Of Reading
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Drakoularakou Alexandra
Department Of Food Biosciences University Of Reading
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Lahtinen Sampo
Danisco Bioactives Health And Nutrition
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KASHIWAGI Takehiro
JST Satellite Kochi, Japan Science and Technology Agency
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Kashiwagi Takehiro
Jst Satellite Kochi Japan Science And Technology Agency
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Kashiwagi Takehiro
Jst Satellite Kochi Japan Sci. And Technol. Agency
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Rautonen Nina
Danisco Health And Nutrition
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Makivuokko Harri
Department of Bioresouces Science, Faculty of Agriculture, Kochi University
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Saarinen Markku
JST Satellite Kochi, Japan Science and Technology Agency
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Ouwehand Anthur
Department of Bioresouces Science, Faculty of Agriculture, Kochi University
著作論文
- Effect of Molecule Branching and Glycosidic Linkage on the Degradation of Polydextrose by Gut Microbiota
- Characterization by GC-MS of Vietnamese Citrus Species and Hybrids Based on the Isotope Ratio of Monoterpene Hydrocarbons