YOKOYAMA Tadashi | Faculty of Agriculture, Tokyo University of Agriculture and Technology

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概要

• Yokoyama Tadashiの詳細を見る
• 同名の論文著者
• Faculty of Agriculture, Tokyo University of Agriculture and Technologyの論文著者

関連著者

• ARIMA Yasuhiro

  Faculty of Agriculture, Tokyo University of Agriculture and Technology

• YOKOYAMA Tadashi

  Faculty of Agriculture, Tokyo University of Agriculture and Technology

• Arima Yasuhiro

  Faculty Of Agriculture Tokyo University Of Agriculture And Technology

• Yokoyama Tadashi

  Faculty Of Agriculture Tokyo University Of Agriculture And Technology

• Yokoyama T

  Tokyo University Of Agriculture And Technology

• Sekimoto Hitoshi

  Faculty Of Agriculture Utsunomiya University

• Sekimoto H

  Faculty Of Agriculture Utsunomiya University

• TEJIMA Kouhei

  Faculty of Agriculture, Tokyo University of Agriculture and Technology

• Tejima Kouhei

  Faculty Of Agriculture Tokyo University Of Agriculture And Technology

• Arima Y

  Faculty Of Agriculture Tokyo University Of Agriculture And Technology

• WATANABE Koichiro

  Faculty of Eng.,Kyushu Univ.

• Watanabe K

  Faculty Of Agriculture Tokyo University Of Agriculture And Technology

• Iizuka Miyuki

  Faculty of Agriculture, Tokyo University of Agriculture and Technology

• Iizuka Miyuki

  Faculty Of Agriculture Tokyo University Of Agriculture And Technology

• Arima Yasuhiro

  Tokyo Univ. Agriculture And Technol. Tokyo Jpn

• Kaewsuralikhit Sirilak

  Faculty of Agriculture, Tokyo University of Agriculture and Technology

• Kouchi Hirochi

  National Institute of Agrobiological Resources

• Watanabe K

  Plant Nutrition Laboratory Faculty Of Agriculture Tokyo University Of Agriculture And Technology

• Watanabe Koichiro

  Faculty Of Agriculture Tokyo University Of Agriculture And Technology

• Yokoyama Tadashi

  Tokyo Univ. Agriculture And Technol. Tokyo Jpn

• Kaewsuralikhit Sirilak

  Faculty Of Agriculture Tokyo University Of Agriculture And Technology

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著作論文

• Composition of Amino Acids, Organic Acids, and Sugars in the Peribacteroid Space of Soybean Root Nodules
• Composition of Amino Acids, Organic Acids, and Sugars in the Peribacteroid Space of Soybean Root Nodules (Plant Nutrition)
• Positive Correlation between the Number of Root Nodule Primordia and Seed Sugar Secretion in Soybean (Glycine max L.) Seedlings Inoculated with a Low Density of Bradyrhizobium japonicum
• Comprehensive Analysis of Plant Gene Expression in Soybean Root Nodules at Different Growth Stages (Plant Nutrition)

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