Sakumura Yuko | Laboratory of Medicinal Microbiology, Faculty of Pharmaceutical Sciences, Kumamoto University

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概要

関連著者

Suzuki Kazuharu
東京農業大学農学部栄養科学科
UYEDA Masaru
Laboratory of Pharmaceutical Microbiology, Faculty of Medical and Pharmaceutical Sciences, Kumamoto
Uyeda Masaru
Laboratory Of Pharmaceutical Microbiology Faculty Of Medical And Pharmaceutical Sciences Kumamoto Un
Uyeda Masaru
Shokei University
Uyeda Masaru
Laboratory Of Medicinal Microbiology Faculty Of Pharmaceutical Sciences Kumamoto University
Suzuki K
Univ. Tokyo Tokyo
SUZUKI KEITAROU
Laboratory of Medicinal Microbiology, Faculty of Pharmaceutical Sciences Kumamoto University
Suzuki Keitarou
Laboratory Of Medicinal Microbiology Faculty Of Pharmaceutical Sciences Kumamoto University
Udayama Manabu
Faculty Of Pharmaceutical Sciences Kumamoto University
Uyeda Masaru
Department Of Pharmaceutical Microbiology Faculty Of Medical And Pharmaceutical Sciences Kumamoto Un
SIDDIQUE Tariq
Laboratory of Medicinal Microbiology, Faculty of Pharmaceutical Sciences, Kumamoto University
Matsunaga Kazuhito
Laboratory of Medicinal Microbiology, Faculty of Pharmaceutical Sciences, Kumamoto University
Ehara Tsuyuko
Laboratory of Medicinal Microbiology, Faculty of Pharmaceutical Sciences, Kumamoto University
Sakumura Yuko
Laboratory of Medicinal Microbiology, Faculty of Pharmaceutical Sciences, Kumamoto University
Siddique Tariq
Laboratory Of Medicinal Microbiology Faculty Of Pharmaceutical Sciences Kumamoto University
Sakumura Yuko
Laboratory Of Medicinal Microbiology Faculty Of Pharmaceutical Sciences Kumamoto University
Ehara Tsuyuko
Department Of Physiology Saga Medical School
Suzuki Kazuharu
Department Of Nutritional Science Faculty Of Applied Bioscience Tokyo University Of Agriculture
Matsunaga Kazuhito
Laboratory Of Medicinal Microbiology Faculty Of Pharmaceutical Sciences Kumamoto University

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著作論文

Purification and Some Properties of S-Hemolysin Produced by Streptomyces sp. Strain No. A-6288

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