Mayuzumi Humimaru | Nikkei Mushroom Development
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概要
関連著者
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Okamoto Hidehumi
Reishi Research Society Laboratory
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Li Jingxuan
Jilin Province Biological Institute
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Zhang Jie
中華人民共和国
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Zhang Jie
Riken
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Zhang Jie
Department Of Chemistry Fudan University
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Zhang Jie
School Of Marine Science And Engineering Nagasaki University
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Ito H
National Agricultural Res. Organization Mie Jpn
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Mayuzumi Humimaru
Nikkei Mushroom Development
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Ito Hiroyuki
Precision And Intelligence Laboratory Tokyo Institute Of Technology
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Zhuang Cun
The United Graduate School Of Agricultural Sciences (shizuoka University) Gifu University
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Ito Hitoshi
The Japan Atomic Energy Research Institute Takasaki Radiation Establishment
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Wang Guanying
Department of Traditional Chinese Pharmacy, Changchun College of Traditional Chinese Medicine
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Wang Guanying
Department Of Traditional Chinese Pharmacy Changchun College Of Traditional Chinese Medicine
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Ito H
Precision And Intelligence Laboratory Tokyo Institute Of Technology
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Zhang Jie
Department Of Biochemistry And Molecular Biology Schools Of Life Sciences School Of Stomatology Lanz
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Zhang Jie
Department Of Anesthesia The First Affiliated Hospital Of Zhengzhou University
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ITO Hitoshi
Department of Radiology, Okitama Public General Hospital
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Zhuang Cun
Faculty of Agriculture, Shizuoka University
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Mizuno Takashi
Faculty of Agriculture, Shizuoka University
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Ito Hitoshi
School of Medicine, Mie University
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LI Hang
Department of Anatomy, Nagoya University School of Medicine
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MIZUNO Takashi
Department of Bioresource Science, Faculty of Agriculture, Tottori University
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Li Hang
Department Of Anatomy Nagoya University School Of Medicine
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Itoh H
Osaka Univ. Pharmaceutical Sci. Osaka Jpn
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Mizuno Takashi
Department Of Agricultural Chemistry Shizuoka University
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Mizuno Takashi
Faculty Of Agriculture Shizuoka University
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Ito Hitoshi
Department Of Pharmacology Mie University School Of Medicine
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Ito Hitoshi
School Of Medicine Mie University
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Mizuno Takashi
Department Of Agricultural Chemistry Faculty Of Agriculture Shizuoka University
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ITO Hitoshi
Department of Chemistry, College of Science and Engineering, Aoyama Gakuin University
著作論文
- Antitumor Active Protein-containing Glycans from the Chinese Mushroom Songshan Lingzhi, Ganoderma tsugae Mycelium
- Antitumor Active Polysaccharides from the Chinese Mushroom Songshan Lingzhi, the Fruiting Body of Ganoderma tsugae