Hosono Akiyoshi | Department Of Crop And Animal Science Faculty Of Agriculture Shinshu University

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概要

• Hosono Akiyoshiの詳細を見る
• 同名の論文著者
• Department Of Crop And Animal Science Faculty Of Agriculture Shinshu Universityの論文著者

関連著者

• Hosono Akiyoshi

  Department Of Crop And Animal Science Faculty Of Agriculture Shinshu University

• Hosono Akiyoshi

  Department Of Animal Husbandry Faculty Of Agriculture Shinsyu University

• Otani Hajime

  Department of Thoracic and Cardiovascular Surgery, Kansai Medical University

• Otani Hajime

  Department Of Thoracic And Cardiovascular Surgery Kansai Medical University

• Otani Hajime

  Department Of Crop And Animal Science Faculty Of Agriculture Shinshu University

• Otani H

  Department Of Crop And Animal Science Faculty Of Agriculture Shinshu University

• Hosono Akira

  Faculty Of Agriculture Tohoku University

• Kishi Teruo

  Department Of Crop And Animal Science Faculty Of Agriculture Shinshu University

• KISHI Toshihiro

  Department of Crop and Animal Science, Faculty of Agriculture, Shinshu University

• Hosono Akiyoshi

  Department Of Zootechnical Science Faculty Of Agriculture Shinshu University

• SHASHIKANTH K.

  Department of Animal Husbandry, Faculty of Agriculture, Shinsyu University

• Shashikanth K.

  Department Of Animal Husbandry Faculty Of Agriculture Shinsyu University

• WARDOJO Robertus

  Department of Crop and Animal Science, Faculty of Agriculture, Shinshu University

• OHBA Risako

  Department of Crop and Animal Science, Faculty of Agriculture, Shinshu University

• Ohba Risako

  Department Of Crop And Animal Science Faculty Of Agriculture Shinshu University

• Hisamatsu Susumu

  Department of Crop and Animal Science, Faculty of Agriculture, Shinshu University

• Wardojo Robertus

  Department Of Crop And Animal Science Faculty Of Agriculture Shinshu University

• Hisamatsu Susumu

  Department Of Crop And Animal Science Faculty Of Agriculture Shinshu University

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著作論文

• Antioxidative Effect of a Leaf Extract from Quercus actissima Carr. on Lard and Fish Oil(Food & Nutrition)
• Inhibitory Effects of Leaf Extracts from Fagaceae on Mutation in a Streptomycin-dependent Mutant of Salmonella typhimurium TA 98 under Assay Conditions without S-9 Mix(Food & Nutrition)
• Antigenic Reactive Regions of S-Carboxymethylated β-Lactoglobulin(Food & Nutrition)
• In Vitro Mutagenicity of Tropical Spices to Streptomycindependent Strains of Salmonella typhimurium TA 98
• Inhibitory Effects of Lactic Acid Bacteria from Fermented Milk on the Mutagenicities of Volatile Nitrosamines(Food & Nutrition)
• Inhibitory Activity of Maillard Reaction Products against Trp-P1-induced Mutagenicity to the Salmonella typhimurium TA 98 Streptomycin-dependent Strain Assayed in the Absence of S-9 Mix
• Binding of Amino Acid Pyrolysates and Aflatoxins to Autoclaved Cells of Enterococcus faecalis FK-23

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