Ohtake Yasuyuki | Fundamental Research Laboratory Asahi Breweries Ltd.
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概要
関連著者
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Ohtake Yasuyuki
Fundamental Research Laboratory Asahi Breweries Ltd.
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Kanda Tomomasa
Fundamental Research Laboratory Asahi Breweries Limited
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Honma Daiki
Fundamental Research Laboratory Asahi Breweries Ltd.
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INABA Hiroaki
Department of Oral Frontier Biology, Osaka University Graduate School of Dentistry
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TAGASHIRA Motoyuki
Fundamental Research Laboratory, Asahi Breweries Ltd.
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KANDA Tomomasa
Fundamental Research Laboratory, Asahi Breweries Ltd.
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KOU Yurong
Department of Oral Medicine, School of Stomatology, China Medical University
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OHTAKE Yasuyuki
Fundamental Research Laboratory, Asahi Breweries Ltd.
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AMANO Atsuo
Department of Oral Frontier Biology, Osaka University Graduate School of Dentistry
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Kobayashi Tetsuyuki
Department of Biological Sciences, Graduate School of Humanities and Sciences, Ochanomizu University
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Kou Yurong
Department Of Oral Medicine School Of Stomatology China Medical University
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Amano Atsuo
Department Of Oral Frontier Biology Osaka University Graduate School Of Dentistry
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Inaba Hiroaki
Department Of Oral Frontier Biology Osaka University Graduate School Of Dentistry
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Kanda Tomomasa
Res. Laboratories For Fundamental Technol. Of Food Asahi Breweries Ltd.
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Kanda Tomomasa
Fundamental Research Laboratory Asahi Breweries Ltd.
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Shimasaki Hiroyuki
Department Of Biochemistry Teikyo University School Of Medicine
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Tagashira Motoyuki
Fundamental Research Laboratory Asahi Breweries Ltd.
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Nagasako-Akazome Yoko
Fundamental Research Laboratory, Asahi Breweries, Ltd.
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Amano Atsuo
Department Of Oral Frontier Biology Graduate School Of Dentistry Osaka University
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Inaba Hiroaki
Department Of Oral Frontier Biology Graduate School Of Dentistry Osaka University
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NAGASAKO-AKAZOME Yoko
Fundamental Research Laboratory, Asahi Breweries Ltd.
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Kobayashi Tetsuyuki
Department of Biology, Ochanomizu University
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KANDA Tomomasa
Fundamental Research Laboratory, Asahi Breweries, Ltd.
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Homma Daiki
Fundamental Research Laboratory, Asahi Breweries Ltd.
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Ohtake Yasuyuki
Fundamental Research Laboratory, Asahi Breweries, Ltd.
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Shimasaki Hiroyuki
Department of Health and Nutrition, University of Arts and Sciences
著作論文
- Identification of Hop Polyphenolic Components Which Inhibit Prostaglandin E_2 Production by Gingival Epithelial Cells Stimulated with Periodontal Pathogen(Pharmacognosy)
- Apple Polyphenols Influence Cholesterol Metabolism in Healthy Subjects with Relatively High Body Mass Index