INOUE Masako | Food Research Institute, Kagawa Perfectural Government
スポンサーリンク
概要
関連著者
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Iwasaki Ken-ichi
Food Research Institute Kagawa Perfectural Government
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INOUE Masako
Food Research Institute, Kagawa Perfectural Government
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Matsubara Yasuhito
Kagawa Prefectural Fermentation & Food Experimental Station
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Inoue Masami
Department Of Cell Engineering Faculty Of Engineering Toyama University
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Iwasaki Ken-ichi
Food Research Institute Kagawa Prefectural Government
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MATSUBARA YASUHITO
Kagawa Prefectural Fermentation and Food Experimental Station
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Inoue M
Department Of Cell Engineering Faculty Of Engineering Toyama University
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IWASAKI Ken-ichi
Food Research Institute, Kagawa Prefectural Government
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INOUE Masako
Food Research Institute, Kagawa Prefectural Government
著作論文
- Continuous Hydrolysis of Pectate by Immobilized Endo-polygalacturonase in a Continuously Stirred Tank Reactor
- Continuous Degradation of Sodium Alginate in Bioreactor Using Immobilized Alginate Lyase.