SHIGETA Yujin | Hiroshima Prefectural Food Technology Research Center

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概要

• SHIGETA YUJINの詳細を見る
• 同名の論文著者
• Hiroshima Prefectural Food Technology Research Centerの論文著者

関連著者

• SHIGETA Yujin

  Graduete School of Biosphere Science, Hiroshima University

• AOYAMA Yasushi

  Hiroshima Prefectural Food Technology Research Center

• OKAZAKI Takashi

  Hiroshima Prefectural Food Technology Research Center

• SHIGETA Yujin

  Hiroshima Prefectural Food Technology Research Center

• Shigeta Yujin

  Graduete School Of Biosphere Science Hiroshima University

• Suzuki Kanichi

  Hiroshima Univ. Higashi‐hiroshima Jpn

• Suzuki Kanichi

  Graduate School Of Biosphere Science Hiroshima University

• Hagura Yoshio

  Hiroshima Univ. Higashi‐hiroshima Jpn

• Hagura Yoshio

  Graduate School Of Biosphere Science Hiroshima University

• AOYAMA Yasushi

  Graduate School of Biosphere Science, Hiroshima University

• Suzuki Kanichi

  Graduete School Of Biosphere Science Hiroshima University

• NAMBA KENJI

  Graduate School of Biosphere Sciences, Hiroshima University

• Namba Kenji

  Graduate School Of Biosphere Science Hiroshima University

• Namba Kenji

  Graduate School Of Biosphere Sciences Hiroshima University

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著作論文

• Non-thermal Inactivation of Bacillus Spores by Pressure-holding
• Germination and Inactivation of Bacillus subtilis Spores under Combined Conditions of Hydrostatic Pressure and Medium Temperature
• Growth Inhibition of Microorganisms by Hydrostatic Pressure
• Autolysis of unsalted fish protein under pressurization

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