ITO Yasuyuki | Research Institute of General Education, Kyushu Tokai University

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概要

• ITO Yasuyukiの詳細を見る
• 同名の論文著者
• Research Institute of General Education, Kyushu Tokai Universityの論文著者

関連著者

• Nohara Toshihiro

  Faculty of Pharmaceutical Sciences, Sojo University

• ONO Masateru

  Research Institute of General Education, Kyushu Tokai University

• ITO Yasuyuki

  Research Institute of General Education, Kyushu Tokai University

• MASUOKA Chikako

  School of Agriculture, Tokai University

• Masuoka C

  School Of Agriculture Tokai University

• Nohara Toshihiro

  Faculty of Medical and Pharmaceutical Scieces, Sojo University

• Ito Yasuyuki

  Research Institute of General Education Kyushu Tokai University

• ONO Masateru

  Research Institute of General Education

• Masuoka Chikako

  School Of Agriculture Tokai University

• Ono Masateru

  Research Institute Of General Education And School Of Agriculture Kyushu Tokai University

• Nohara Toshihiro

  Faculty Of Medical And Pharmaceutical Science Kumamoto University

• Masuoka Chikako

  東海大学 農学部

• HASHIMOTO Fumio

  Faculty of Pharmaceutical Sciences, Kumamoto University

• ODAKE Yusuke

  School of Agriculture, Kyushu Tokai University

• IKEGASHIRA Satoshi

  School of Agriculture, Kyushu Tokai University

• SUGAYA Kazuyo

  Faculty of Pharmaceutical Sciences, Kumamoto University

• Ito Yasuyuki

  School Of Agriculture Kyushu Tokai University

• Ono Masateru

  Research Institute Of General Education Kyushu Tokai University

• Odake Yusuke

  School Of Agriculture Kyushu Tokai University

• ITO Yasyuki

  Research Institute of General Education Kyushu Tokai University

• KUBO Satoko

  School of Agriculture Kyushu Tokai University

• Kubo S

  School Of Agriculture Kyushu Tokai University

• Hashimoto Fumio

  Faculity Of Science Osaka City University

• Ikegashira Satoshi

  School Of Agriculture Kyushu Tokai University

• MASUOKA Chikako

  School of Agriculture, Kyushu Tokai University

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著作論文

• Antioxidative Constituents from Tessaria integrifolia
• Anti-Oxidative Constituents from Leonurii Herba (Leonurus japonicus)
• Antioxidative Constituents from Viticis trifoliae Fructus (Fruit of Vitex rotundifolia L.)
• Two New Iridoids from Viticis trifoliae Fructus (Fruit of Vitex rotundifolia L.)

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