TAKAHASHI YOKO | 論文著者

Laboratory Of Nutrition Biochemistry National Food Research Institute Ministry Of Agriculture Forest

Laboratory Of Nutrition Biochemistry National Food Research Institute Ministry Of Agriculture Forest

Laboratory Of Nutrition Biochemistry National Food Research Institute Ministry Of Agriculture Forestry And Fisheries

Laboratory of Nutrition Biochemistry, National Food Research Institute, Ministry of Agriculture, Forestry and Fisheries

Laboratory of Nutritional Function, Division of Food Functionality, National Food Research Institute

Medical Mycology Research Center Chiba University

Medical Mycology Research Center, Chiba University

National Food Research Institute, National Agricultural and Food Research Organization, 2-1-12 Kannondai, Tsukuba, Ibaraki 305-8642, Japan

Nutritional Function Laboratory Food Function Division National Food Research Institute National Agriculture And Food Research Organization

Nutritional Function Laboratory National Food Research Institute National Agriculture And Food Resea

Nutritional Function Laboratory National Food Research Institute National Agriculture And Food Resea

Nutritional Function Laboratory National Food Research Institute National Agriculture And Food Resea

Nutritional Function Laboratory National Food Research Institute National Agriculture And Food Resea

Nutritional Function Laboratory National Food Research Institute National Agriculture And Food Research Organization

Nutritional Function Laboratory, Food Function Division, National Food Research Institute, National Agriculture and Food Research Organization

Nutritional Function Laboratory, National Food Research Institute, National Agriculture and Food Research Organization

Research Center for Biological Function, The Kitasato Institute

Research Center for Biological Function, The Kitasato Institute and Graduate School of Pharmaceutical Sciences, Kitasato University

Research Center for Biological Function, The Kitasato Institute and School of Pharmaceutical Science, Kitasato University

Research Center for Biological Function, The Kitasato Institute, and School of Pharmaceutical Sciences, Kitasato University