Fermentatioan of Soybean Flour with Aspergillus usamii Improves Availabilities of Zinc and Iron in Rats
スポンサーリンク
概要
University of Tokyo Press | 論文
- Effects of Aging on Intracellular Trasport of Vitamin B12 (B12) in Rat Enterocytes
- Brain Content of Cobalamin and Its Binders in Elderly Subjects
- Enzymatic modification for improving nutritional qualities and acceptability of proteins extracted from photosynthetic microorganisms Spirulina maxima and Rhodopseudomonas capsulatus
- Difference in Plasma- and Red Blood Cell- Tocopherols in Breast-Fed and Bottle-Fed Infants
- Tocopherol Level in Human Blood Cells