Effects of Dietary Life Experiences on Satisfaction in Home Life and on View of Diet:Comparison between Japanese and Korean Junior High School Students

概要

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In order to investigate how dietary experiences in the past effect the satisfaction of home life of junior high school students, questionaire studies were performed in Japan and Korea. The path models, which were established on the basis of the hypothesis that the students who had many desirable dietary experiences in the pastwere satisfied with their home life through good communications with their parents, were proved in both in Japan and Korea.Although the dignity of their parents was positively related to the undesirable memories at meal time in Japan, this relation was not observed in Korea. Both Japanese and Korean students, who were satisfied with their home life, recognized the importance of having meal, together with their family members. However, the importance of meal time in the home circle was greater in Japan than in Korea. This might suggest that Korean students have many chances to have a home circle except at meal time.
日本食生活学会の論文