Colloid Chemical Studies on Starching Materials. III. Dynamic Viscosity and Dynamic Rigidity of Starch Solutions
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概要
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The frequency dependences of dynamic viscosity and dynamic rigidity of (3 and) 5% starch pastes were measured by using a topdrive coaxial rheometer for potato starch, sweet potato starch and rice starch at 30°C. The results were compared with Maxwell’s four element model and Rouse’s model. Neither fit the experimental results. A structural change of the paste depending on the frequency was suggested.
- 社団法人 日本化学会の論文
著者
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Nakagaki Masayuki
Faculty Of Pharmaceutical Sciences Kyoto University
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Muragishi Kazuko
Faculty of the Science of Living Osaka City University
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