アサクサノリの「アナグサレ病」(新称)について

概要

論文の詳細を見る
A peculiar "perforating disease" was found in Nori culture causing occasionally a heavy loss of crops. The disease appears at first as green spots, which soon decay and make circular perforations with green border. The disease can be seen through the Nori season, from late in autumn to the early spring, but prevails occasionally in the warm and rainy weather. The cause of the disease has not been decided. It will be a member of pathogenic Mycetozoa or Amoeba.
社団法人日本水産学会の論文