Determination of the Molecular Weights of Fractionated Glutenin Polypeptides from Ferguson Plots on Sodium Dodecyl Sulfate-Polyacrylamide Gel Electrophoresis
スポンサーリンク
概要
著者
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HAMAUZU Zen-ichiro
Department of Agricultural Chemistry
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HAMAUZU Zen-ichiro
Department of Food Science, Faculty of Home Economics, Mukogawa Womens University
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HAYASHI Atsuko
Department of Food Science, Faculty of Home Economics, Mukogawa Womens University
関連論文
- Behaviors of Glutenin in Several Kinds of Dispersing Solvents
- Determination of the Molecular Weights of Fractionated Glutenin Polypeptides from Ferguson Plots on Sodium Dodecyl Sulfate-Polyacrylamide Gel Electrophoresis
- Determination of the Molecular Weights of Gluten Proteins from Ferguson Plots in Sodium Dodecyl Sulfate-Polyacrylamide Gel Electrophoresis