Favorable effect of very low initial K_La value on xylitol production from xylose by a self-isolated strain of Pichia guilliermondii(BIOCHEMICAL ENGINEERING)
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概要
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Xylitol production from xylose by a self-isolated furfural and 5-hydroxymethyl furfural assimilating Pichia guilliermondii was studied under oxygen limitation. An extremely low initial volumetric oxygen transfer coefficient (0.075h^<-1>) was found most favorable to the xylitol production with yield of 0.61g g^<-1>. Related enzymes activities were also investigated and discussed.
著者
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Zou Yun-zhi
Key Laboratory of Microbial Metabolism, Ministry of Education, School of Life Sciences and Biotechno
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Qi Kai
State Key Laboratory of Bioreactor Engineering, School of Biotechnology, East China University of Sc
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Chen Xiang
Key Laboratory of Microbial Metabolism, Ministry of Education, School of Life Sciences and Biotechno
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Miao Xiao-ling
Key Laboratory of Microbial Metabolism, Ministry of Education, School of Life Sciences and Biotechno
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Zhong Jian-Jiang
Key Laboratory of Microbial Metabolism, Ministry of Education, School of Life Sciences and Biotechno
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Miao Xiao-ling
Key Laboratory Of Microbial Metabolism Ministry Of Education School Of Life Sciences And Biotechnolo
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Qi Kai
State Key Laboratory Of Bioreactor Engineering School Of Biotechnology East China University Of Scie
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Zou Yun-zhi
Key Laboratory Of Microbial Metabolism Ministry Of Education School Of Life Sciences And Biotechnolo
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Zhong Jian-jiang
Key Laboratory Of Microbial Metabolism Ministry Of Education School Of Life Sciences And Biotechnolo
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Chen Xiang
Key Laboratory Of Microbial Metabolism Ministry Of Education School Of Life Sciences And Biotechnolo
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Zhong Jian-jiang
Key Laboratory Of Microbial Metabolism (ministry Of Education) School Of Life Sciences And Biotechno
関連論文
- Favorable effect of very low initial K_La value on xylitol production from xylose by a self-isolated strain of Pichia guilliermondii(BIOCHEMICAL ENGINEERING)
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