Inhibition of growth by L-serine in Escherichia coli
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概要
- 論文の詳細を見る
We studied inhibition of the growth of Escherichia coli by amino acids. L-Serine inhibited of the growth of E. coli, but recovery was possible by addition of L-phenylalanine, L-tyrosine and L-tryptophan to the medium. In the biosynthetic pathway of these amino acids, recovery from the inhibition was possible with addition of phenylpyruvate but not prephenate. These findings indicated that L-serine inhibits the activity of prephenate dehydratase.
- 武庫川女子大学の論文
著者
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ISHIDA Shiho
School of Pharmacy and Pharmaceutical Sciences, Mukogawa Women's University
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YAMADA Kazuko
School of Pharmacy and Pharmaceutical Sciences, Mukogawa Women's University
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SAITO Keiko
School of Pharmaceutical Sciences, Mukogawa Women's University
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Yamada Kazuko
School Of Pharmacy And Pharmaceutical Sciences Mukogawa Women's University
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Yamada Kazuko
School Of Pharmaceutical Sciences Mukogawa Women's University
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Ishida Shiho
School Of Pharmacy And Pharmaceutical Sciences Mukogawa Women's University
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Ishida Shiho
School Of Pharmaceutical Sciences Mukogawa Women's University
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Saito Keiko
School Of Pharmaceutical Sciences Mukogawa Women's University
関連論文
- The Direct Precursor of the Pyrimidine Moiety of Thiamin Is Not Urocanic Acid but Histidine in Saccharomyces cerevisiae
- Effect of L-Serine on the Biosynthesis of Aromatic Amino Acids in Escherichia coli
- Biosynthesis of Pyridoxine : Origin of the Nitrogen Atom of Pyridoxine in Microorganisms
- Biosynthesis of Thiamin under Anaerobic Conditions in Saccharomyces cerevisiae
- Biosynthesis of Pyridoxine in Saccharomyces cerevisiae : Origin of the Pyridoxine Nitrogen Atom Differs under Anaerobic and Aerobic Conditions
- Inhibition of growth by L-serine in Escherichia coli