里山の恵 : 猪名川流域の食文化(1)

概要

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There are many benefits of mountain villages, which breed the wild boar. The wild boar is used in the traditional Japanese dish "botan nabe" which is a source of animal protein. We have investigated the flavor of "botan nabe" in the Inagawa River region because the Inagawa River region is a tvpical mountain village which includes Japanese inns spa hotels which prepare "botan nabe". By examining the taste of several types of botan nabe in the Inagawa River region, we found that the ponsu, dengaku, sukiyaki and doteyaki botan nabe have a good flavor despite their being slightly fatty. The results suggest that botan nabe is a delicious dish made from wild boar meat.