A Measurement of the Levels of Health and Health-Care Services, and the Classification of Health Regions in Hokkaido, Japan
スポンサーリンク
概要
- 論文の詳細を見る
It is just the time in Japan that regional health planning should be re-examined. The purpose of this paper is, by the use of the methods of multivariate analysis, to decribe the levels of regional health and health-care services and to classify the three levels of health units in Hokkaido, Japan. The establishment of health regions, to a certain extent, have brought good result for contracting the regional difference of health resources. However, the inter- and intra-regional differences still remain. As will be shown in the classification of 212 cities, towns and villages, of 48 public health center jurisdictions, and of 21 Health Regions, each regional health unit is classified into many types of groups and sub-groups. This means that each region has various characteristics of health and health-care service, and then this implies that regional health planning in Hokkaido should be implemented with the considerations of those classifications and the characteristics of each group.
- 北海道大学の論文
- 1984-10-20
著者
-
Oda Toshikatsu
Department Of Food Science Kagawa University
-
Oda Toshikatsu
Department Of Regional Planning Division Of Environmental Planning Graduate School Of Environmental
関連論文
- Incorporation of R,S-[6,6,6-^2H_3]- mevalonate into Sesquiterpenes by Callus of Perilla sp.
- A Location-Allocation Analysis for Regional Health Care Services Planning in a Fee-For-Service Practitioner System
- A Measurement of the Levels of Health and Health-Care Services, and the Classification of Health Regions in Hokkaido, Japan
- The Community Health Level and the Distribution of Health Resources : A Case Study, Hokkaido, Japan
- Biosynthesis of Cuparene from Mevalonic Acid-6, 6, 6-2H3 by in vitro Callus Culture of Perilla sp.
- Separation and Determination of Vitamin B6 Derivatives by Reversed-phase HPLC