Structure Characterization and Electrochemical Properties of Glucose Sensor
スポンサーリンク
概要
- 論文の詳細を見る
An enzyme-immobilized film as a biosensor is prepared by combining physical vapor deposition with an electrostatic interaction. The films of 11-aminoundecanoic acid (11-AUA) and 12-aminododecanoic acid (12-ADA) formed on KCl have two different molecular orientations arranged laterally and normally to the substrate surface, respectively. A constant amount of glucose oxidase solution is dropped on the films to form the enzyme-immobilized films. It is found that the normally oriented film of 12-ADA has higher sensitivity as a glucose sensor than do the others.
- 社団法人応用物理学会の論文
- 1991-07-01
著者
-
Yase Kiyoshi
Faculty Of Applied Biological Science Hiroshima University
-
OKADA Masakazu
Faculty of Applied Biological Science, Hiroshima University
-
Okada Masakazu
Faculty Of Applied Biological Science Hiroshima University
-
KITABAYASHI Hiroyoshi
Faculty of Applied Biological Science, Hiroshima University
-
Kitabayashi Hiroyoshi
Faculty Of Applied Biological Science Hiroshima University
関連論文
- Lattice Images of Langmuir-Blodgett Films of Cadmium Arachidate Obtained by Superconducting Cryo-Electron Microscope
- Microstructure in LB Films of Long-Alkyl Nitroaniline Derivatives : Surfaces, Interfaces and Films
- High-Resolution Observation of Ge Decorated on Thin Films of Long Chain Compounds
- Morphological Change in Deposited Films of Calcium Stearate by Thermal Treatment
- Molecular Orientation in the Physical-Vapour-Deposited Thin Films of Calcium Stearate
- Structure Characterization and Electrochemical Properties of Glucose Sensor
- Structures and Nonlinear Optical Properties of Long-Alkyl MNA Films Prepared by the PVD Method
- Molecular Orientation and Film Morphology of Calcium Stearate Deposited on Several Substrates