STUDIES ON THE GROWTH OF FRUIT BODY OF FUNGI III. OCCURRENCE, FORMATION AND DESTRUCTION OF INDOLE ACETIC ACID IN THE FRUIT BODY OF AGARICUS BISPORUS (LANGE) SING

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概要

• 論文の詳細を見る

• Considerable amounts of auxin, mostly IAA, in acid and bound forms, occur in gills, pilei and stipes of the mushroom, Agaricus bisporus. Stipe elongation is not stimulated by application of IAA. The juice squeezed from the fruit body has an activity to convert L-tryptophan into IAA. This activity is not lost by heating. The substance(s) responsible for it passes through cellophane, and is in-soluble in some organic solvents, such as petroleum ether and benzene. The amount of IAA produced depends exactly on the amount of the extraction residue used for the reaction. Since the activity decreases as thiosulfate is added increasingly, the active principle seems to be some strong oxidizing substance(s).

• 日本植物生理学会の論文

著者

• Konishi Michio

  Laboratory Of Applied Botalry Faculty Of Agrtculture Kyoto University:(present)j.w.gibbs Research La

• Hagimoto Hiroshi

  Laboratory Of Applied Botalry Faculty Of Agrtculture Kyoto University

• Konishi M.

  Laboratory of Applied Botalry, Faculty of Agrtculture Kyoto University

関連論文

• Effects of illumination on absorption peak shifts in spectra of intact etiolated cotyledons of Pharbitis nil II. Effects of leaf age on protochlorohyllide regeneration and the Shibata shift
• Effects of illumination on absorption peak shifts in spectra of intact etiolated cotyledons of Pharbitis nil I. Existence of two kinds of shift patterns
• STUDIES ON THE GROWTH OF FRUIT BODY OF FUNGI III. OCCURRENCE, FORMATION AND DESTRUCTION OF INDOLE ACETIC ACID IN THE FRUIT BODY OF AGARICUS BISPORUS (LANGE) SING

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