Antimicrobial Activity of Perilla Seed Polyphenols against Oral Pathogenic Bacteria(Organic Chemistry)
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概要
- 論文の詳細を見る
A perilla seed (Perilla frutescens Britton var. japonica Hara) extract was examined for its antimicrobial activity against oral cariogenic streptococci and periodontopathic Porphyromonas gingivalis. Luteolin, one of the components of perilla seed, showed the strongest antimicrobial effect among the phenolic compounds. According to our results, perilla seed may be the source of an antimicrobial agent that could prevent dental caries and periodontal diseases.
- 社団法人日本農芸化学会の論文
- 2002-04-23
著者
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OGAWA Tomohiko
Department of Oral Microbiology, Asahi University School of Dentistry
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Ogawa Tomohiko
Department Of Oral Microbiology Asahi University School Of Dentistry
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Yamamoto Hiroyo
Department Of Oral Microbiology Asahi University School Of Dentistry
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Ogawa Tomohiko
Department Of Electronic Engineering Graduate School Of Engineering Gunma University
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Yamamoto Hiroyo
Department of Oral Microbiology, Asahi University School of Dentistry
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