Anaerobic Degradation of 5-Hydroxypentanoate by a Newly Isolated Clostridium sp.

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概要

• 論文の詳細を見る

• A strain (strain TsuHP1) of a 5-hydroxypentanoate-degrading anaerobic bacterium was isolated in pure culture from an anaerobic digestor. It was a mesophilic spore-forming gram-positive strictly anaerobic lemonshaped bacterium. The guanine plus cytosine content of DNA was 47 mol%. The strain did not reduce nitrate, sulfate, and other sulfur compounds. It was identified as a member of the genus Clostridium. The strain grew not only on 5-hydroxypentanoate, but also on 4-aminobutanoate, 5-aminopentanoate, D-glucose, and DL-3-hydroxybutanoate. 5-Hydroxypentanoate was fermented to acetate, propionate, and valerate. D-Glucose was fermented to acetate, formate, and ethanol.

• 公益社団法人日本生物工学会の論文
• 1992-07-25

著者

• TANAKA KAZUHIRO

  Fermentation Research Institute

関連論文

• Methane Fermentation of 2-Methoxyethanol by Mesophilic Digesting Sludge
• Anaerobic Treatment of Starch-Containing Wastewater Using a Plate-Column Reactor
• Anaerobic Oxidation of Isobutyl Alcohol, 1-Pentanol, and 2-Methoxyethanol by Desulfovibrio vulgaris Strain Marburg
• Anaerobic Oxidation of 1,5-Pentanediol, 2-Butanol, and 2-Propanol by a Newly Isolated Sulfate-Reducer
• Anaerobic Degradation of 5-Hydroxypentanoate by a Newly Isolated Clostridium sp.
• Anaerobic Degradation of D-Malate by a Newly Isolated Sigmoid Bacterium

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